Izakaya – Goemon

The Spirit Lives On

Goemon brings its vibrant spirit to a second home on Clement Street in the Outer Richmond District. This dynamic 3,000 sq ft venue blends traditional and modern Japan, featuring:

A full-service Izakaya restaurant
A premium bar with hard liquor, beer, wine, sake, and craft cocktails
8 private karaoke rooms with state-of-the-art systems
A dessert and tea café serving bento boxes, shaved ice, and sweets
An outdoor patio perfect for events and al fresco dining

At this new location, karaoke—the beloved Japanese creation (from kara, “empty,” and oke, “orchestra”)—takes center stage, offering a fun, unforgettable way to celebrate, whether solo or with friends.

Live Karaoke & DJ!

Every Friday & Saturday, 8:30pm-12am

Golden Hour

Specials everyday, 4:30pm-6pm
*except holidays

Food Menu

*Party of 6 and more will include a service fee of 20%

Hot Appetizers

Agedashi Tofu 8.5
Crispy fried soft tofu in dashi broth

Gyoza 8.0
Pork & cabbage pan-fried dumplings

Chicken Karaage 8.5
Marinated Japanese fried chicken

Ika Karaage 8.5
Marinated Japanese fried calamari

Goemon Fried Chicken Wings 12.5
Mildly spicy (6pcs)

Truffle fries 11.5

Kaki fry 8.5
Panko Fried Oysters (4pcs)

Grilled Hamachi Kama 17.5
Grilled yellowtail collar

Saba Shioyaki 13.5
Grilled mackerel filet

Ika Yaki 18.5
Grilled whole squid

Mixed Tempura Palte 17.5
Fried prawns (2pcs) with fried veggies

Prawn Tempura (5pcs) 15.5

Veggie Tempura 15.5
Fried mixed seasonal veggies

Shishito Pepper Tempura 8.5

Spicy Garlic Edamame 7.5

Sake Steamed Clams 16.5

Cold Dishes, Salads, and Sides

Tako Wasabi 6.5
Wasabi-seasoned octopus

Tsukemon 5.5
Japanese pickled vegetables

Oysters on the Half Shell MP
Dozen/half dozen

Oyster Shooter 11.5
Raw oyster in a sake shot

Wakame Seaweed Salad 6.5

Sunomono Cucumber Salad 7.0

House Mixed Greens Salad 10.5

Miso Soup 3.5

Steamed Edamame 5.5

Steamed Rice 3.5

Kushiyaki, Udon, and Rice Plates

Kushiyaki (1 skewer per order):
Ribeye Kushiyaki 6.5
Chicken Yakitori 6.0
Chicken Wing 6
Butabara (pork belly) 5.5
Enoki Mushroom Bacon 6
Oyster Mushroom 4
Zucchini 4
Okra 5

Udon:
Mixed Tempura Udon 18.5
Prawn Tempura Udon 17.5
Veggie Tempura Udon 17.5
Chicken Karage Udon 17.5
Kake Udon (plain) 12.5

Rice Plate (with miso soup):
Ribeye Teriyaki 26.5
Chicken Teriyaki 16.5
Salmon Teriyaki 16.5
Shiso Saba 16.5
Pork Katsu 16.5
Chicken Katsu 16.5

Drink Menu

Bottle inventory – cost per shot

Cognac

Hennessy XO – 35
Hennessy VSOP – 13
Hennessy VS – 11
Remy XO – 35
Remy VSOP – 13
Martell Blue Swift – 12

Whiskey

Macallan 18 – 45
Macallan 12 – 18
JW Blue – 35
JW Black – 11
Oban – 14
Monkey Shoulder – 11
The Glenlivet – 13
Bushmills – 10
Jameson – 10
Tullamore DEW – 10
Redbreast 17
Crown Royal – 10
Yamazaki 12 – 30
Hibiki – 18
Toki – 14
Kikori – 15

Bourbon

Bulleit – 11
Bulleit (Rye) – 11
Buffalo Trace – 11
Maker’s Mark – 11
Four Roses – 12
Woodford – 11
Basil Hayden – 11
KNOB Creek – 11
Blanton’s – 20
Jim Beam – 9
Jack Daniel – 10

Tequila

Clase Azul Gold – 40
Clase Azul Repo – 30
Cazadores Blanco – 10
Cazadores Repo – 11
El Tesoro Blanco – 11
El Tesoro Repo – 12
Espolon Blanco – 10
Espolon Repo – 11
Patron Silver – 12
Patron Repo – 13
Sietas Blanco – 12
Sietas Repo – 13
VIDA – 13
Mal Bien – 14
Lalo – 14
El Ateo Blanco – 14
El Ateo Reposado – 16
El Padrino (Extra Anejo) – 18
Cristalino 1800 – 14
Gran Centenario – 20

Vodka

Belvedere – 12
Greygoose – 12
Huku – 10
Tito’s – 10
Ketel One – 11
Hangar One – 10
Mulholland – 10
Stoichnaya – 10
EFFEN – 11
EFFEN (Black Sherry) – 11

Gin

Empress 1908 – 11
Hendricks – 11
Bombay Sapphire – 10
Tanqueray – 11
Botanist 22 – 11
Roku – 11
Citadelle – 10
Grey Whale – 13
Browne – 9

Rum

Malibu – 9
Malibu Strawberry – 9
Mount Gay – 9
Flor de Cana – 10
Bacardi Gran Reserva – 9
Bacardi Gold – 9
151 – 9
Appleton – 9